La Capitana Cabernet Franc Single Vineyard

  • Grown on granite slopes for a unique mineral character
  • Notes of roses, paprika, cedar, vanilla, and dark berries
  • Medium-high acidity with firm tannins and a long, refined finish

 

La Capitana Cabernet Franc is a refined expression of the Paso Alto vineyard in Peumo, where vines thrive on granite-rich soils, imparting a distinct mineral complexity. Aged for 10 months in French oak barrels, this wine offers an inviting bouquet of roses, paprika, cedar, vanilla, blueberries, and a hint of cranberry. On the palate, it delivers a structured yet elegant experience with medium-high acidity, firm tannins, and a long, balanced finish. This estate-bottled wine showcases the harmony between bold character and finesse.


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Regular price €19,90
Regular price Sale price €19,90
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Alcohol Content: 14%

Acidity: 4.85 g/L (Tartaric)

Residual Sugar: 1.75 g/L

pH Level: 3.52

Aging: 10 months in French oak barrels

100% Cabernet Franc

Region: Peumo, Cachapoal Valley, Chile

Vineyard: Paso Alto vineyard, planted on granite-rich slopes

Climate: Ideal conditions for ripening, enhancing complexity and balance

Best Serving Temperature: 16°-18°C

Food Pairings: Perfect with bacon burgers, gnocchi with Bolognese sauce, sirloin steak, and hummus

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